Durian season is coming to full swing at KITCHEN! Make your way to the “King of Fruits” dinner buffet on Thursday, July 21, 2022, featuring freshly-opened durians and Executive Chef Jeffery Siew’s much-adored selection of aromatic specialties including Durian fish curry, Musang king durian fried rice with shrimp and belachan, and more! Go further with premium sweet treats including Durian basque cheesecake and Durian crème brûlée!
Dinner buffet hours: 6:00PM - 9:30PM
(Photo is for reference only)
852 3717 2299 | firstname.lastname@example.org
Click to subscribe our e-newsletter