Step into a world of celebration beneath the luminous glow of the full moon, where every moment is infused with joy and togetherness. This Mid-Autumn Festival, W Hong Kong invites you to elevate your festivities with our signature Lava Egg Custard Mooncake—a decadent twist on a beloved classic. Reserve your mooncake box today and share the joy of reunion, tradition, and indulgence.

Unleash your inner foodie at KITCHEN! Savor the fiery Tom Yum Goong soup with tiger shrimp, aromatic Panang Moo Yang with pork shoulder, and Ho Ra Pha Grilled Squid with Thai Basil Rub. From aromatic depth to fiery spice, each dish celebrates Thailand’s soul.

W Hong Kong presents an exclusive afternoon tea experience with Cointreau, this collaboration celebrates Cointreau's artful blend of sweet and bitter orange essences through a curated menu that reimagines afternoon tea with W's signature avant-garde twist.

Take home with our new mini cakes series allowing you to create your perfect trio. Featuring Yuen Yeung, a delightful tribute to the beloved fusion of coffee and milk tea classic local beverage; Strawberry Choux, an enchanting treat for berry lovers; Mixed Berries Mille Feuille, an all-time favorite and more.